we were here earlier and it was a good basic French cuisine, but after a walk through the village vide grenier it was about time to lunch and we went with reasonable expectations. we were offered the choice only by boeuf bourguignon, which was, uh, good, but my wife does not eat bark, and was offered instead of a piece of brotkrust fish, fresh from the freezer. there was no appetizer or dessert offered, but the price per head was what you would expect to pay close to for three courses. we will not go back there.