Table D'assise

Come with your tax card, otherwise you'll pay full pot!Nothing to say except don't go! No interest!

who would have said of a (old) prison that it could be welcoming? Well, it's the case of this old prison renovated and transformed to welcome you...in a cell for a fresh and good menu! It is also a restaurant that has social rates to make the restaurant accessible to people in a difficult financial situation: bravo.

Formerly the prison, this restaurant has preserved the charm of walls, cells and old stones by bringing its perso touch. The kitchen is made home and excellent, just as the quiet and neat service. The concept is quite surprising and absolutely awesome: the restaurant has social partners who send people in difficulty get to the restaurant with symbolic prices (6 euros for entry/plat or plat/dessert). The public rates are quite reasonable as well, I would say that the quality price ratio is excellent! The restaurant also proposes to highlight local artists and artisans in order to enhance them. For the moment the doors of the establishment are open only at noon but I look forward to opening in the evening! This restaurant is a beautiful ethical and gustative example Thionvillois! A place not to miss, to share and to recommend!

First meal on Thursday, July 23, 2015. a lunch .en couple .new installation (March 2015 ) in the unspoiled but original premises of the former prison . 4 cells for 4 to 6 people. a large room for 18 people. restaurant solidarity explanation public price of 12 € allows to offer solidarity meals to 6 € whose beneficiaries are addressed by social services. the menu at 12 euros consists of : flat entrance of the day or dish of the day dessert .possibility to 15 € flat entrance of the day dessert . service is very kind. the kitchen is professional made by the former chef of the restaurant "the prison " semi-gastro. The unique menu changes every day.Quantity very satisfying for the price . input :salade niçoise (lightly.) plated : white chicken pane( good ) fries ( excellent ) dessert carpaccio pineapples with coconut milk ( T.B.I recommend ) or tiramisu ( suitable ) desserts are charged 3 € or 15 € for the complete menu. note: the products are fresh and made house, fries from P.D.T. peeled in kitchen. the wines are affordable (rosed to 14 €) and of good origin. Breakfast only .in addition to the social experience this restaurant is worth the detour for its value /price ratio .and we leave the heart happy . I recommend.

Had a fantastic lunch at Radio Springs yesterdayUnfortunately as it is an IT dead zone

It may be in the middle of nowhere, but it's a bloody good pub!__Radio Springs is the most fantastic and weird mix of a tiny little local, constantly

Finally they have signage on the main road making it a little easier to find them.__Fantastic pin sitting in a time warp taking you back to a time when